Nutritional value : Millet, there is phosphorus in high volume and benefits. Vitamin A, B. In addition, It’s food that provides high energy to body , the quality of nourishment and good for patient rehabilitation In the Chinese Pharmacopoeia. They also mixed millet with rice and boil the rice to eat every day to nourish. [...]
Continue reading...25. March 2011
CURRY SAUCE * 1/2 onion, thinly sliced * 3-4 Tbsp. galangal OR ginger, thinly sliced * 1 Tbsp. green peppercorns (these come packed in a jar with vinegar – available at most Asian/Chinese food stores)) * 2 Tbsp. fresh or frozen lemongrass, minced * 6 cloves garlic * 6 kaffir lime leaves, cut into slivers [...]
Continue reading...23. March 2011
Hot chili peppers – never has there been a food to inspire both wonder and wariness, love and hate. If just the sight of hot chili peppers makes your stomach spasm, I have news for you: not all chilies are created equally. Some hot chili peppers, such as cayenne peppers, are actually good for your [...]
Continue reading...15. February 2011
Heat up your holiday party with these delightful Thai finger foods! Your guests will be ‘wowed’ when they bite into these super-flavorful party foods. So go ahead, make a new Thai dish and get your party started! Thai Coconut Shrimp Imagine biting into a succulent deep-fried shrimp covered in a light tempura-like batter flavored with [...]
Continue reading...7. February 2011
There are many house have planted Bai Bua Bok in Thailand. Because the benefits of Bai Bua Bok leaf is nutritious. Vitamin A is very high. Nourishes the eyes and contains more calcium, too. There is also a vitamin B 1 is higher than many other kinds of vegetables. Also has the quality of drugs, [...]
Continue reading...29. December 2010
We also know that vitamin C helps to relieve cold symptoms. And you know that there are Thai food that can help treat flu in preliminary , But some people might forget Foods that can help to blow Snot away and good for nasal congestion and make it clear, is spicy food, Containing ingredients such [...]
Continue reading...13. June 2010
We like to exchange links with other blogs and website about Thailand, Thai food, Thailand Cooking,Thai dating, wedding and Thai people. We made it very easy for you to exchange links with us. All you do is to either click on the link and advertising link in the footer or the Back links in the [...]
Continue reading...5. May 2010
More easy dish to make for the ones who start to learn cooking Thai food, this dish is very simple and delicious and the ingredients are only beef and salt and that’s it. Buy the beef from the shop and if you want to make this dish easier, ask the butcher to slice the beef [...]
Continue reading...28. April 2010
Seafood at the beach As we all know, if we want to get good fresh things, we have to go to the place where that good fresh things are from. In addition, if I want seafood, so of course I have to go to the sea. It’s always enjoyable for me to eat seafood. However, [...]
Continue reading...17. March 2010
Chilli is not only something you add in the food to get spicy taste but it has more advantages than that. Besides from getting spicy taste from it, Chili also helps the digestion system of the body working good and stimulates the blood circulation in the body to work well too. Another qualification of chili [...]
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6. April 2011
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