About Thai food | Thailand Cooking & Thai Food

Exchange links with Thai websites

13. June 2010

We like to exchange links with other blogs and website about Thailand, Thai food, Thailand Cooking,Thai dating, wedding and Thai people. We made it very easy for you to exchange links with us. All you do is to either click on the link and advertising link in the footer or the Back links in the [...]

Beef Jerky

5. May 2010

0 Comments

More easy dish to make for the ones who start to learn cooking Thai food, this dish is very simple and delicious and the ingredients are only beef and salt and that’s it. Buy the beef from the shop and if you want to make this dish easier, ask the butcher to slice the beef [...]

Seafood at the beach

28. April 2010

0 Comments

Seafood at the beach As we all know, if we want to get good fresh things, we have to go to the place where that good fresh things are from. In addition, if I want seafood, so of course I have to go to the sea. It’s always enjoyable for me to eat seafood. However, [...]

Why should we eat chili?

17. March 2010

1 Comment

Chilli is not only something you add in the food to get spicy taste but it has more advantages than that. Besides from getting spicy taste from it, Chili also helps the digestion system of the body working good and stimulates the blood circulation in the body to work well too. Another qualification of chili [...]

Sticky rice

14. March 2010

0 Comments

Sticky rice is the rice that is found in Lao, northern and Northeastern of Thailand. Lao is the country with the highest number of sticky rice growth out of all countries where they grow Sticky rice. Sticky rice is grown in China, Thailand, Lao, Vietnam, Philippine, Japan, Korea and Indonesia. In Thailand, we call sticky [...]

Thai Jasmine Rice

11. March 2010

0 Comments

Jasmine Rice is the most famous exporting product of Thailand, it’s the no. 1 exporting product of Thailand too. The trick to cooking jasmine rice well is using minimal water, so that the rice is steamed, rather than boiled. But be careful not using too little water because the rice will be too dry. Actually [...]

Thai Eating Habit

9. March 2010

0 Comments

Thai people always have rice in every meal either breakfast, lunch or dinner. Thai people love sharing food. If you go out for lunch or dinner with Thai friends, you are most likely to be asked whether you’d like a single dish or dishes to share. To share or not to share, that is a [...]

Meatballs sweet and sour

25. August 2009

0 Comments

Sweet and sour is not only set for chicken like ‘chicken sweet and sour’ that you always have in the restaurant but you can use some other things instead of chicken like meatballs  Let’s start it together. The ingredients are: - Garlic - Black pepper - Salt - Minced meat - Canned pineapple - [...]

Stuffed Omelet

23. August 2009

0 Comments

This dish is for the ones who love eggs but bored with the simple egg dish like scramble egg, boiled eggs or fried eggs. We would like the suggest you how much more dish you can use eggs as the main ingredient but can get something different which is delicious and not boring like other [...]

Corn Soup

21. August 2009

0 Comments

The ingredients are: - Onions - Oil - Can corn - Coconut milk - Fish sauce - Rice vinegar - Water Prepare the ingredients: - Dice the onions How to cook: 1. Heat up the pot with oil and stir the onion in it until the color turns to be yellow. 2. Add half of [...]