The ingredients: - Pineapple - Red apple - Red grapes - Orange wedges - Ground dried coconut - Peanuts - Fresh mint leaves - Shrimp Chili Paste - Deep fried dried garlic - Fish sauce - Palm sugar - Lemon juice How to do: Peel the shell of the prawn off and deep fry the [...]
Continue reading...20. December 2009
Mango Salad Mango Salad is completely an appetizer for Thais and they enjoy it because of the sour taste from the green mango. How to cook: Find the bowl: Mix the sugar, chili, juice from lime, fish sauce, garlic and same amount of water in the bowl and mix them all together. Test it for [...]
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9. August 2010
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