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Beef with Oyster Sauce

Fri, Aug 20, 2010

Beef, How to cook Thai Food



The Ingredients:

– Beef (cut into thin slice)
– Sweet soy bean
– Corn starch
– Oil
– Balsimico vinegar
– Sugar
– Oil
– Salt
– Sherry

How to do:

Mix the beef slice with soy sauce and oil then add cornstarch and mix them altogether.

Do the sauce by mix the soy sauce with balsimico vinegar, sugar and salt.

Heat the pan with some oil, add in the beef and the sauce and mix them well and serve with some hot rice.

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- who has written 228 posts on Thailand Cooking & Thai Food.

I write about Thai food and i also teach Thai and do Thai translations.

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