Ingredients:
- Chicken drumsticks
- Coriander roots
- Garlic
- Squash
- Pickled lemon
- Fish sauce
- Pickled plum
- Salt
- Water
- Pepper
Directions:
- Boil water in a medium-sized stockpot.
- Mix garlic, seasoning and coriander roots in the boiling water.
- Bring chicken drumsticks to boil for 3 minutes until tender.
- Add chunks of squash and wait until it is cooked.
- Cut the lemon in half and mix to suit taste.
- Take out the lemon from the pot if sourness is suited to the taste.
- Remove the seeds of the pickled plum and mash until pulpy.
- Add salt, fish sauce and lemon juice to suit taste.
- Boil the mixture until green.
- Season with pepper and add coriander to suit taste.
Wed, Jun 6, 2012
Chicken