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Meatballs Sweet and Sour

Sat, Aug 14, 2010

Beef, How to cook Thai Food



The ingredients:

– Chop Garlic
– Black pepper
– Salt
– Minced meat
– Canned pineapple pieces
– Red and green pepper
– Fish sauce
– Rice vinegar
– Sugar
– Starchflour
– Oil

How to do:

Mix garlic with pepper and salt then bring it and mix it well with minced meat. And form the minced meat into the meatballs shape in order to get it ready to cook with other ingredients.

Drain the pineapple and set aside.

Mix pepper, fish sauce, rice vinegar, sugar, starchflour together and set aside.

Heat the oil in the pan and add in the meatballs that are prepared before and add in pineapple and the sauce that was mixed before and stir them all together until the meatballs are cooked and serve.

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This post was written by:

- who has written 228 posts on Thailand Cooking & Thai Food.

I write about Thai food and i also teach Thai and do Thai translations.

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1 Comments For This Post

  1. Jamaiah Says:

    This website is very good for getting recipes from but you dont have enough information on the method part of the dish so i would just like to say explain properly because you dont say that much thank you

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