Ingredients • Chicken Breast with Skin • 1-2 Coriander Root • 2-3 Garlic Cloves • 1/2 Teaspoon Peppercorns • 3 Tablespoons Light Soy Sauce • 2 Tablespoons Butter • Water • 1 Chicken Stock Cube How to cook: 1. Clean the chicken breast and add the light soy sauce. 2. Into a mortar, mix the […]
Continue reading...Thursday, August 5, 2010
The Ingredients: – Chicken Breast – Clove Garlic – Honey – Soy sauce – Chili Paste How to do: This dish is very simple and the taste is depending on how long you marinade the chicken breast with all ingredient, if you want to have it tasty, marinade the chicken for overnight but if you […]
Continue reading...Monday, January 11, 2010
The Ingredients: Chicken breast with skin Coriander Roots Garlic cloves Peppercorns Light Soy Sauce Butter Water Chicken stock cube Before you start cooking, this dish needs a lot of preparation which is very important. First of all, clean the chicken then find the bowl or anything which you can use it for mixing chicken with […]
Continue reading...Thursday, December 10, 2009
Another weird name of Thai food, don’t worry this dish is not gonna make you drunk, even you want to. The taste is spicy but in different way spicy in tom yum or other dish. Let’s try cooking it by preparing the ingredients from: Chopped shrimp (optional) Chopped chicken (optional) Tofu (cut it into small […]
Continue reading...Sunday, December 6, 2009
Fried Chicken with lemongrass How to cook: Use Grind garlic, red shallot, lemongrass , chili and kaffir lime leaves in a mortar and pound until mixed thoroughly (or using food processor). Then heat oil in a wok and add chili and garlic mixture that you prepared first and stir it until it turns gold color. […]
Continue reading...Tuesday, August 11, 2009
It’s one of the favorite for the foreigners because this dish is not spicy but sweet and also the look of this dish is very colorful, looks yummy. Ingredients: – Oil – Chicken fillet – Flour – Onion – Green pepper – Ketchup – Pineapple – Chicken soup stock – Sweet soy sauce – Sugar […]
Continue reading...Friday, June 26, 2009
Get healthy with chicken ginger fry. The main ingredients for this dish are chicken and ginger, so there is no doubt that it is the healthy dish. The ingredients are: 1. Ginger (same size as in the picture below) 2. Onion (cut it into the bite size pieces) 3. Fish sauce 4. Mushroom (cut it […]
Continue reading...Saturday, June 20, 2009
Masamun curry Its name might not familiar at all but it’s the great food with a little big sweet taste that is not going to destroy your tongue like any other thai foods, lol. Let’s start with the ingredients: 1. Masamun curry paste (you can find it at any markets) 2. Beef (cut into bite […]
Continue reading...Tuesday, June 16, 2009
Two Chicken menu in a row, this time we mix the previous two menu together by using the coconut from ‘sweet coconut sticky rice with mango’ and chicken from ‘chicken basil’. It is called “chicken in coconut soup†The ingredients are: 1. Crushed Thai chili 2. Lime 3. Crushed Galangal 4. Fish sauce 5. Coconut […]
Continue reading...Thursday, June 4, 2009
Ingredients: 3 cups of water 3-5 sprigs Thai basil 2 tablespoons fish sauce 1/2lb eggplant (cut into bite size pieces) 1 tablespoon red curry paste 1 cup of coconut milk 1 chicken breast (cut into bite size pieces Start the cooking by pouring half of the half of coconut milk into a pot with medium […]
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Wednesday, August 11, 2010
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