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Duck Curry

Saturday, August 21, 2010

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The Ingredients: – Boneless Duck Breast – Grapes – Fresh Pineapple and cut into small size that easy to eat – Cherry Tomatoes – Red chili – Fresh Basil leaves – Kaffir Lime leaves – Fried red hot chilies – Coconut cream – Red Curry Paste – Dark Soy Sauce – Fish sauce – Sugar […]

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