The Ingredients: - Boneless Duck Breast - Grapes - Fresh Pineapple and cut into small size that easy to eat - Cherry Tomatoes - Red chili - Fresh Basil leaves - Kaffir Lime leaves - Fried red hot chilies - Coconut cream - Red Curry Paste - Dark Soy Sauce - Fish sauce - Sugar [...]
Continue reading...Saturday, August 14, 2010
The ingredients: - Chop Garlic - Black pepper - Salt - Minced meat - Canned pineapple pieces - Red and green pepper - Fish sauce - Rice vinegar - Sugar - Starchflour - Oil How to do: Mix garlic with pepper and salt then bring it and mix it well with minced meat. And form [...]
Continue reading...Sunday, July 25, 2010
The mix of Thai food with the farang style dish of Salmon INGREDIENTS : • Vegetable oils 3 – 4 tbsp. • Chu chee curry paste 3 heaped tbsp. • Coconut milk 2 cups. • Salmon fillets 5 oz. each 4 pieces • Coconut sugars 2 tsp. • Fish sauce 1 tbsp.GARNISHES : • Red [...]
Continue reading...Sunday, July 11, 2010
Don’t let the name of the dish confuses you, the drunken style is just the name but it is actually not a dish that can get you drunk. INGREDIENTS : • Vegetable oil • Fresh yellow spur chili peppers • Garlic, peeled and chopped • Onion, peeled and sliced • Chicken, beef or pork, ground [...]
Continue reading...Wednesday, March 17, 2010
Chilli is not only something you add in the food to get spicy taste but it has more advantages than that. Besides from getting spicy taste from it, Chili also helps the digestion system of the body working good and stimulates the blood circulation in the body to work well too. Another qualification of chili [...]
Continue reading...Thursday, March 11, 2010
Jasmine Rice is the most famous exporting product of Thailand, it’s the no. 1 exporting product of Thailand too. The trick to cooking jasmine rice well is using minimal water, so that the rice is steamed, rather than boiled. But be careful not using too little water because the rice will be too dry. Actually [...]
Continue reading...Tuesday, March 9, 2010
Thai people always have rice in every meal either breakfast, lunch or dinner. Thai people love sharing food. If you go out for lunch or dinner with Thai friends, you are most likely to be asked whether you’d like a single dish or dishes to share. To share or not to share, that is a [...]
Continue reading...Monday, March 1, 2010
The foods which are good for skin are: 1. Vitamin A food like milk, liver, pumpkin, carrot, morning glory 2. Vitamin C food – any kind of fruit and vegetables. Vitamin C boosts the power of collagen in the body and maintains the skin to looks nice always. 3. Vitamin E food can protect your [...]
Continue reading...Friday, February 26, 2010
1. Banana – You should avoid banana with empty stomach because it’s full with magnesium. If you eat banana when you have empty stomach, it will increase the magnesium level in the body and destroy the proportion of Magnesium and calcium in the body. It can stop the function of the aorta of the heart. [...]
Continue reading...Wednesday, February 24, 2010
What is MSG? It’s almost in every food in Thailand I think but people ignore it. And I don’t think it’s something that you should be ignored because MSG can be the slow killer which cause harm to your health day by day. MSG is a salt but it’s not the normal salt. It’s a [...]
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Saturday, August 21, 2010
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