Tag Archive | "pork"
Stirfried Noodles, Drunken Style with Chicken, Beef, Pork
Don’t let the name of the dish confuses you, the drunken style is just the name but it is actually not a dish that can get you drunk. INGREDIENTS : • Vegetable oil • Fresh yellow spur chili peppers • Garlic, peeled and chopped • Onion, peeled and sliced • Chicken, beef or pork, ground […]
Continue reading...Rice Cracker with Prawn and Pork Dip
Friday, June 25, 2010
Rice Cracker with Prawn and Pork Dip Ingredients: Mince Pork Prawns Ground Roasted Peanuts Coconut Milk Dried Red Chillies Coriander Roots Ground Pepper Garlic Sugar Fish Sauce Shallots Coriander RiceCrackers Oil for deep frying Preparation: 1. Deep fry the rice crackers (a few at a time) in hot oil, drain them well and set aside […]
Continue reading...Stewed Pork and Eggs with five spices
Tuesday, June 15, 2010
Stewed Pork and Eggs with five spices Ingredients Pork (split length 2 “thick and 1”). 3 egg. 3 from coriander. Cisco stops that white 3 tbsp. Cisco stops that black 1 tbsp. Sugar 4 tbsp. Pot-stewed powder 1 / 2 tablespoon. 3 garlic break lobe. Pepper seed 1 tsp. Vegetable oil 1 tbsp. 3 Tgwitwg […]
Continue reading...Noodle in Gravy or Rad Nah with pork
Monday, May 10, 2010
Noodle in Gravy Another kind of noodle that I would like to suggest to you to do it, it’s not as simple as other noodle dishes but you can take up the step of your Thai cooking skill with this dish. Ingredients: – Yellow bean sauce – Dark Soy Sauce – Flat rice noodle – […]
Continue reading...Fried Pork with long beans
Sunday, March 21, 2010
It’s the dish that you can order from any restaurants in Thailand. The price of Fried pork with long beans on the top of rice can cost you only 25 baht at the normal restaurants along the road. If you want to buy from those restaurants, you can’t expect much for the preparation because it’s […]
Continue reading...Stewed Pork and Egg with soup
Friday, January 8, 2010
The ingredients: Pork with Fat Eggs Coriander roots Soy sauce Black soy sauce Five spice powder Clove Garlics Peppercorn Vegetable Oil Water This dish might be a little bit difficult if compares to other Thai dishes but the dish is very tasty and it’s likable which you can cook for your whole family. Let’s start […]
Continue reading...Pork with cucumber
Saturday, August 15, 2009
The ingredients: – Pork fillets – Clove garlic – Onions – Cucumber – Oil – Fish sauce – Oyster sauce – Sugar – Eggs Prepare the ingredients: – Slice the meat into the bite sized pieces and chop the garlic – Dice the cucumber and was them then chop the onion into 2cm long pieces […]
Continue reading...Egg Noodle with Barbeque Pork
Sunday, June 28, 2009
Egg Noodle with Barbeque pork It’s the menu that you can find almost everywhere along the road in Thailand, especially at night. You can say it’s the most famous food for people who work at night because they are available along the road to fulfill the stomach of night time workersïŠ But if you don’t […]
Continue reading...Masamun curry
Saturday, June 20, 2009
Masamun curry Its name might not familiar at all but it’s the great food with a little big sweet taste that is not going to destroy your tongue like any other thai foods, lol. Let’s start with the ingredients: 1. Masamun curry paste (you can find it at any markets) 2. Beef (cut into bite […]
Continue reading...Grilled Pork on the Bamboo stick
Sunday, June 14, 2009
This menu is for the one who love pork, it is grilled pork menu which is the simple dish that is very easy to do and also it’s a perfect takeaway meal for picnic or for your kids to school. The ingredients are: 1. Sugar 2. Salt 3. Coconut milk 4. Pork 5. Fish sauce […]
Continue reading...Ario Mak
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