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Tag Archive | "Thai salad"

Yum Kia Kame (Salty Egg Spicy Salad)

Friday, March 4, 2011

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Ingredients of Salty Egg Spicy Salad – 4 Salty Eggs (Hard-Boiled) – 2 Garlic Cloves – 5 Bird Chillies – 1 Medium Onion – 1 Tablespoon Chopped Coriander Leaves – 5 grams Mint Leaves – 1 Teaspoon Fish Sauce – 2 Tablespoons Lemon Juice How to cook Salty Egg Spicy Salad 1. Slice the eggs […]

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Yum Tua Plu (Wing Bean Shrimp Salad)

Wednesday, March 2, 2011

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Ingredients of Wing Bean Shrimp Salad – 50 grams Pork Mince – 30 grams Cooked Shrimp – 20 grams Peanut Toasted in Dry Frying Pan – 10 grams Chopped Spring Onion – 30 grams Chopped Wing Beans (or Long Green Beans) – 10 grams Chopped Coriander Leaves – 2 Chopped Big Red Chillies – 3 […]

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Thai Jicama Salad for the Holidays!

Saturday, December 25, 2010

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Jicama (‘Man Kaeo’ in Thai) is a scrumptious part of this Thai Salad which is delicious anytime, but is particularly wonderful for serving around Christmas. If you can’t find jicama at your local supermarket, green apple can be substituted. Nuts that can be used include peanuts, cashews, or slivered almonds. I’ve also added cranberries for […]

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