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Bai toey Drink (Nam Bai toey)

Sat, Jan 8, 2011

Thai Drink



Bai Toey

Bai Toey

This is one kind of Thai green plant. When you pulp it in water, it makes the water green and releases a bubblegum like flavor. This drink is a completely natural taste without any of the artificial flavors of factory made drinks!

Bai toey Drink

Bai toey Drink

Ingredients
– 20 grams Bai Toey
– 250 ml Water
– 120 grams Sugar
– 50 grams Crushed Ice

Preparation
1. Chop the Bai Toey into 2 cm lengths, put into a food processor together with the water and blend until the fibers are completely broken into the water.
2. Sieve the liquid to remove any pulp, and put into a saucepan.
3. Add the sugar, bring to the boil and simmer for 5 minutes, then leave to cool.
4. To serve crush the ice, pile the ice in a glass and pour the drink over it.

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- who has written 228 posts on Thailand Cooking & Thai Food.

I write about Thai food and i also teach Thai and do Thai translations.

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