Ingredients of Vegetable Combo
– 2 Tbs olive oil
– 1 cup each carrots, celery, and zucchini, sliced on a diagonal
– 1/2 cup each broccoli and cauliflower
– 3 cloves garlic, minced
– 1/4 dry white wine or chicken broth
– 1 Tbs light soy sauce
– 1 Tbs lemon juice
– 1/2 tsp pepper
How to cook Vegetable Combo
Heat oil in a non-stick pan. Add vegetables and stir to coat with the oil. Add garlic and stir-fry for 2 minutes. Add the remaining ingredients and simmer the mixture, covered, for 2 minutes more. Serve immediately for maximum flavor and nutrition.
Wed, Mar 16, 2011
Healthy Food, Vegetarian