Thailand Cooking & Thai Food

I recommend This a simple fish menu for healthy lover, Which contains herbs that are good for health.used in a short time to cook.

Snapper spicy herbs

Ingredient
– Snapper 1 / 2 body
– 1 cup of each sliced small red onion, Young ginger, Lemon grass and lime leaves
– 1 cup small dried shrimp
– 1 cup small cashew nuts.
– Lemon juice 1 tbsp.
– Fish sauce 1 / 2 tbsp.
– 1 tablespoon light soy sauce.
– Brown sugar 1 tbsp.
– Soybean oil
– 3-4 peppermint leafs

Preparation
1. Cut off the snapper in thin slice. And then fried in oil till become light yellow color
2. fried cashew nuts and dried shrimp and Leave them for a minutes to let the oil out.
3. Mixed The young ginger, lemongrass, lime leaves and snapper together.
4. Add soy sauce, lime juice, fish sauce, sugar to taste is sour, sweet, and salt
5. To assemble on a plate and Top with fried cashew nuts, dried shrimp and peppermints

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