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Fried Cha-om with Egg

Tuesday, November 30, 2010

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Easy fried vegetable with egg recipe from typical Thai vegetable called “cha-om” Ingredients – 350 g. Cha-om – 4 eggs – 2 tsp thin soy sauce (fish sauce) – ½ cup vegetable oil Preparation 1. Pull down cha-om leaves from stem by using thumb and index finger. 2. Wash cha-om leaves, pat dry, add eggs […]

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