Thai rice ball in sweetened coconut milk is Bua Loy in Thailand. http://www.youtube.com/watch?v=MdJrZM53j_o
Continue reading...Tuesday, September 25, 2012
Thai Mung Bean Marzipan is Luuk Chuup in Thailand.
Continue reading...Friday, April 8, 2011
How to cook New Fried Rice Recipe 1. If your rice has been sitting in the refrigerator: drizzle a little oil over both rice and your fingers. Use your fingers to separate any clumps back into individual grains (this step also lightly oils the rice, which is great for fried rice!). 2. Stir all ‘stir […]
Continue reading...Friday, March 4, 2011
Learn How to do Spicy Squid Salad http://youtu.be/aQP5dsqsgI4
Continue reading...Tuesday, February 8, 2011
INGREDIENTS: 10 oz. lean pork (approximately 300 grams) 1 tbsp. soy sauce 3 tbsp. fish sauce 2 tbsp. roast peanuts 2 tbsp. water 1 tsp. ground chili peppers (use more or less to your taste) ¼ cup tamarind juice (may also use vinegar instead) 1/3 cup lime juice ¼ cup fresh green beans 1/3 cup […]
Continue reading...Wednesday, February 2, 2011
Pineapple goes great with this sweet and sour recipe. The juice from the pineapple adds excellent flavor to the taste. This dish is served with steamed rice. INGREDIENTS: -7 oz. boneless pork loin (sliced thin into 2 inch wide pieces) -1 cup pineapple chunks (fresh pineapple is preferred) -1 large cucumber (do not peel the […]
Continue reading...Sunday, January 30, 2011
This recipe is very famous in the northeast of Thailand (“Issan”). Normally, the Thai people like to serve this dish with sticky rice balls or jasmine rice, and plenty of vegetables. Give it a try, we think you will be pleased. STEP 1: PREPARING THE BEEF INGREDIENTS: -12 oz. beef -1 tbsp. garlic (chopped) -2 […]
Continue reading...Thursday, January 27, 2011
This dish is a treat, not only for vegetarians, but for anyone who enjoys fresh vegetables stir fried using a home-style recipe. If you love eggplant like I do, your taste buds will thank you. INGREDIENTS: -1 large eggplant (cut into medium size pieces) -1 cup shiitake mushrooms (cut into mouth size pieces) -½ cup […]
Continue reading...Monday, January 24, 2011
INGREDIENTS: -7 oz. fresh green beans -7 oz. lean pork -2 tbsp. fried sliced shallot -½ cup sliced red shallot (or red onions) -1 tbsp. sliced red pepper -1 tbsp. chopped cilantro -1 tbsp. chopped scallions -3 tsp. coarsely ground roasted peanuts -3 tbsp. brown sugar -3 tbsp. lime juice -1 tbsp. roasted chilis -4 […]
Continue reading...Friday, January 21, 2011
This was tonight’s dinner at my home and was very popular with my husband and daughter. Instead of a boring green salad, this salad offered a slightly spicy taste and was delicious. By the way, I was using cucumbers that I grew in my garden, but you can buy in any groceries store to cook […]
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Tuesday, September 25, 2012
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